Instructions.

This week we had to write instructions for our favourite sandwich. I chose a fresh chicken frenchstick. Her is how you make it.

Sandwich Equipment:

• Bread Knife 
• Chopping Board 
• Butter knife Plate 

Ingredients:

• Chicken 
•  French stick 
• Avocado
•  Kewpie Mayonnaise 
• Fresh tomato 
• Butter 
•  Fresh lettuce 

How to make: 

1. Firstly you cut the french stick to approx 20cm long. You then slice the french stick in half leaving a tiny bit more on the top half. 
2.  After that take your butter knife and gently spread butter over one side of each half. 
3.  Then take your chicken and shred it into bite-sized pieces. 
4.  Place the chicken thickly onto one of the halves. 
5.  Cut the avocado into thin slices. 
6.  Place the avocado onto the chicken slightly squishing it down.
7. Then you slice the tomato into thick circles and lay on top of the avocado. 
8.  Next you pluck some lettuce off and place it over everything leaving some hanging over the edges. 
9.  Then you generously squeeze the mayonnaise out over all of it. 
10.  Finally take you fresh chicken sandwich and but it on a plate. ENJOY!